Unsupported Browser Detected

Internet Explorer lacks support for the features of this website. For the best experience, please use a modern browser such as Chrome, Firefox, or Edge.

Celebrating Oysters During Oyster Week

October 21, 2024

It's Oyster Week 2024! We're celebrating by honoring one of our favorite shellfish all week with special features.

Oyster reef (Credit: Adobe Stock) An oyster reef with lush greenery in the background. Credit: Adobe Stock

Oysters are remarkable. They provide many benefits to the ecosystem they live in. They are filter feeders—they clean the water as they eat. And they grow in reefs, which provide great habitat for many other species. But in many places, their population has plummeted. So we work to restore oyster reefs. They are also a popular seafood. At NOAA, we support research and policy development to grow sustainable aquaculture in the United States. And while they're growing, aquaculture-grown oysters deliver extra benefits.

Oyster Facts

Some oyster species are native to the United States, while others have been introduced to support shellfish farming. 

  • The Eastern oyster is the only native oyster on the East Coast of North America. It is found from the Gulf of St. Lawrence around to the Gulf of Mexico, including the Chesapeake Bay.
  • The Pacific oyster, introduced from Japan, is a popular West Coast aquaculture species.

Learn About Oysters and NOAA’s Work to Protect Them

Oysters are important in the United States—both environmentally and economically. That’s why we’re working with partners to protect and conserve them. Watch the video to learn more about oysters and our oyster restoration and aquaculture efforts.

Oyster Restoration Features

New Calculator Helps Oyster Growers Measure the Water Quality Benefits of Farms

The new tool provides a science-based estimate of how much nitrogen oyster farms remove from local waterways. It generates a report that can be used in the aquaculture permitting process.

Read more about the new tool for oyster growers

Image
"Oyster farms can improve water quality", a five step process in which nutrient runoff from land increases algae leading to environmental problems. Oysters eat the algae, and then farmers harvest oysters and plant new ones. Finally, excess nutrients are removed, leading to better water quality.

Protecting and Restoring Habitat in Virginia’s Middle Peninsula

Healthy wetlands and oyster reefs support fish, wildlife, and communities.

Read more about habitat restoration in Virginia’s Middle Peninsula

Image
An aerial view of marshes in the Middle Peninsula of Virginia
Wetlands provide a buffer from wave energy for shorelines and communities behind them. But sea level rise, storms, and other challenges are causing wetlands to erode. We’re working to restore these important habitats. Photo: Chesapeake Bay Program/Will Parson.

Oyster Reef Habitat

Oysters live in salty or brackish coastal waters, clustering on older shells, rock, piers, or any hard, submerged surface. They fuse together as they grow, forming rock-like reefs that provide habitat for other marine animals and plants. Discover the value of oyster reef habitat.

Learn more about oyster reef habitat

Image
Underwater view of an oyster reef
A restored oyster reef in a tributary of the Chesapeake Bay provides habitat for a number of species. Credit: Oyster Recovery Partnership.

Oyster Reef Restoration in the Chesapeake Bay: We're Making Significant Progress

Together with partners in Maryland and Virginia, we're restoring oyster reef habitat around the Chesapeake Bay. We're making great progress toward our goal to restore reefs in 10 tributaries by the end of 2025.

Read our update on oyster reef restoration in the Chesapeake Bay

Image
Woman smiles while holding up newly restored oyster reefs and standing on the dock of a boat.
The results of monitoring the health of restored oyster reefs are cause for excitement! Credit: Oyster Recovery Partnership.

Oyster Aquaculture Features

Podcast: Sharing a Love of Teaching (and Oysters)

Teacher at Sea Alumni talks about teaching in Brooklyn and how he shares his passion for oysters with his students.

Listen to the podcast on a Teacher at Sea alumni who grows oysters 

Image
A man wearing a beanie and life jacket stands on a dock. Behind him are several boats, including a canoe.
Teacher at Sea Roy Arezzo on a dock for a rowing race. Courtesy: Roy Arezzo

NOAA Fisheries and USDA's Agricultural Research Service to Breed Better Oysters

NOAA Fisheries and the U.S. Department of Agriculture Agricultural Research Service opened the new Northeast Oyster Breeding Center in Milford, Connecticut to develop disease-resistant oysters that will bolster shellfish farming in the region.

Read more about the new oyster breeding center

Image
A woman and 2 men cut a blue ribbon with 2 pairs of large scissors as a group of 2 women and 8 men look on.
A ribbon cutting ceremony for the new oyster breeding center in Milford, Connecticut on June 24, 2024. NOAA Fisheries / Gillian Phillips

Story Map: Farming from Tide to Table—Aquaculture Recipes and Stories from Across the United States

Explore the map to learn about aquaculture growers across the country, and pick up a few new recipes!

View the story map on aquaculture recipes and stories

Image
Norman Bloom holds up a kelp line growing at Copps Islands Oysters in CT.
Norman Bloom holds up a kelp line growing at Copps Islands Oysters in CT. Credit: Megan Ewald/NOAA.

Last updated by Office of Habitat Conservation on October 24, 2024